All posts in Vegan & Salad

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Layered Pear Salad – Best Fast Healthy Vegetarian Thanksgiving Diet Food On A Budget

Ingredient: 5 Perfect ripe pears with stems attached 2 cups Mixed greens 1 cup Arugula 1/2 cup Arugula, for garnish 1/4 cup pan roasted pecans, cooled and rough chopped 1/2 cup munchkin grapes (or use golden raisins, craisins, dried cherries, dried fig, etc) 1/4 cup bleu cheese crumbles champagne vinaigrette (recipe follows) 6 thin slices…

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Roasted Cheesy Vegan & Garlic Bread – Top Healthy Vegetarian Weight Loss Diet Tip

Ingredients: Herb Garlic Bread 2 cups warm tap water, about 110 degrees 1/4 cup olive oil 2 1/2 teaspoons (1 envelope) active dry yeast 2 3/4 - 3 cups all-purpose flour 2 1/2 cups whole wheat flour 6 cloves garlic, minced 1/3 cup fresh rosemary, chopped 4 teaspoons salt 1/4 cup flour for dusting the…

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Vegetarian Spring Roll & Peanut Sauce – Healthy Eating With Weight Loss Diet Recipe

Ingredient: Spring roll wrappers - available in the Asian section of your local grocery/health food store or at Asian Markets Assorte veggies cut into very thin strips (carrots, cabbage, cucumber, avocado, tomatoes, and arugula - you can add much more type as you wish) For the Sweet Spicy Peanut Sauce: 1 cup raw almond butter…

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Cheesy Vegetable Cup – Best Cheap Healthy Weight Loss Snack Food Recipe For Party

Ingredients 1 box (10 oz) Green Giant™ frozen creamed spinach 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet 1 jar (6 oz) Progresso™ marinated artichokes, drained, chopped and patted dry 2 tablespoons drained chopped oil-packed sun-dried tomatoes 1/4 cup crumbled feta cheese Instruction: Click…

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